PROFESSIONAL MASTERCLASS: Laminated Dough and Croissants 9.21.26-9.23.26

September 21, 2026 — JL Patisserie, Scottsdale, Arizona

Are you a coffee shop or bakery owner who dreams of filling your space with the irresistible aroma of freshly baked, artisanal viennoiserie? This exclusive, three-day intensive croissant masterclass is designed specifically for you. We bridge the gap between passion and production, empowering you…

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