Best BBQ in Asheville
Asheville, North Carolina — updated April 17, 2026
Discover the best BBQ spots in Asheville, NC, with unique flavors and unforgettable dishes.
Welcome to the Best BBQ in Asheville
Asheville, North Carolina, is not only known for its breathtaking Blue Ridge Mountains and vibrant arts scene but also for its mouthwatering BBQ options. Whether you’re a local or just passing through, the smoky, savory flavors of BBQ are an essential part of the Asheville experience. From traditional Southern styles to innovative culinary twists, this city has some of the best BBQ joints you can find. Let’s dive into the top BBQ spots that should be on your must-visit list!
1. Huli Sue's BBQ and Grill
Located at 1 Page Ave Suite 150, Huli Sue's BBQ and Grill offers a unique blend of Texas barbecue and Hawaiian flavors. With a stellar rating of 4.8/5 from nearly 1,000 reviews, this gem is a favorite among locals and visitors alike. The ambiance here is casual and inviting, making it the perfect spot for families, friends, or a laid-back date night. You’ll find rustic wooden tables and a warm, welcoming atmosphere that sets the stage for a delicious meal.
When you visit Huli Sue's, make sure to try their brisket and St. Louis ribs, which are known for being incredibly tender and flavorful. The restaurant offers a selection of special sauces that elevate the BBQ experience to a whole new level. Additionally, their sides, like the mac and cheese and coleslaw, perfectly complement the main dishes. To really soak in the experience, enjoy a plate outdoors on their patio when the weather is nice.
For practical tips, Huli Sue's can get busy, especially on weekends, so consider visiting during off-peak hours for a more relaxed dining experience. Parking is available nearby, but be prepared for a short walk if the lot is full. Reservations are not typically required, but if you're planning to go with a large group, it's wise to call ahead.
2. Ukiah Japanese Smokehouse
Next on our list is the Ukiah Japanese Smokehouse, located at 121 Biltmore Ave. This spot offers a fresh take on BBQ, combining traditional Japanese flavors with classic smokehouse techniques. With a solid rating of 4.5/5 from nearly 1,000 reviews, it’s no wonder this place has garnered a loyal following. The vibe here is trendy yet relaxed, with modern decor and a unique blend of aromas wafting through the air.
At Ukiah, don’t miss their signature smoked dishes, which include a variety of meats seasoned with Asian spices. The menu features an array of options that appeal to both BBQ lovers and those looking for something different. The fusion of flavors here is remarkable, making it a must-try for adventurous eaters. Be sure to sample their take on smoked meats, which often includes options like duck and pork belly, all prepared with a Japanese twist.
If you're planning a visit, try to go during weekdays to avoid the weekend rush. The restaurant can get quite busy, so making a reservation is a good idea if you’re dining in a larger group. Parking is available in nearby lots, but street parking is also an option if you’re willing to take a short stroll. Embrace the opportunity to explore the vibrant Biltmore Avenue area while you’re there!
Conclusion: Savor the Flavors of Asheville
Asheville's BBQ scene is truly something special, combining traditional Southern flavors with innovative culinary techniques. From the unbeatable brisket at Huli Sue's BBQ and Grill to the unique smoked offerings at Ukiah Japanese Smokehouse, there’s a BBQ experience for everyone to enjoy. Be sure to add these two incredible spots to your Asheville itinerary. Whether you’re a BBQ aficionado or just looking to indulge in some delicious food, these local favorites will not disappoint!