
Hardywood Gingerbread Red Release
- When
- Friday, October 16, 2 PM to 9 PM
- Where
- Hardywood Park Craft Brewery, Richmond
- Price
- Not listed. Check with the venue.
Hardywood’s signature holiday spice profile to a rich, malt-forward red ale. Brewed with Virginia-grown Hawaiian baby ginger, local wildflower honey, whole Madagascar Bourbon vanilla beans, and Vietnamese cinnamon, it opens with crisp aromas of snapped ginger and warm baking spice. Smooth and medium-bodied, each sip delivers layered malt sweetness balanced by lively carbonation and a gentle, warming finish.Lactose-free.Available on draft and in 4/16oz cans! #block-4c3e7213ef77cfe658d1 { --stroke-style: none;--stroke-thickness: 2px; --tweak-text-block-stroke-color: hsla(var(--black-hsl), 1) ; } #block-4c3e7213ef77cfe658d1 .sqs-html-content { --tweak-text-block-padding: 6% 6% 6% 6%; --tweak-text-block-padding: initial; } #block-4c3e7213ef77cfe658d1 { mix-blend-mode: var(--tweak-text-block-blend ); border-radius: var(--tweak-text-block-radius); } #block-4c3e7213ef77cfe658d1 { --tweak-text-block-radius: 0px 0px 0px 0px; } #block-4c3e7213ef77cfe658d1 { --tweak-text-block-blend : normal; } #block-4c3e7213ef77cfe658d1 { --blur-value: blur(15px);} @media screen and (max-width: 767px) { #block-4c3e7213ef77cfe658d1 { } } @media screen and (max-width: 767px) { #block-4c3e7213ef77cfe658d1 .sqs
Last updated Wednesday at 3:07 AM. Details can change; the venue’s page is the authority.




